While we all know that we
must exercise and eat right to accomplish our health, fitness, and
weight loss goals, do you really know what it means to eat right?
Proper nutrition is very
important if you want to achieve maximum results.
If you are confused about
how you should be eating to accomplish your goals, this article will
give you the facts and a great jump start on the information that you
need to know. Also, please join us for your
Foundational Nutrition Workshop (clients only) or
register for our upcoming
FREE Tele-Seminar (open to
everyone) where we'll give you a lot more of critical information on
fitness & weight loss nutrition.
The media and today's
popular fad diets talk a lot about counting calories. So much so that
many people are confused about the truth. Calories are simply a tool
to measure how much energy is contained in a given food. The more
calories a food contains, the more potential energy it provides your
body.
While calories do provide
you with the energy required to perform your daily activities, they
are in fact the key to losing weight and accomplishing many fitness
related goals.
If you consume more
calories than you burn, you will gain weight. Consume fewer calories
than you burn and you'll lose weight. Although there is lot of other
important information to have an awareness for, it really is that
simple.
Many marketers of diet
programs will try to convince you that you must consume specific
ratios of calories from protein, carbohydrates and fat in order to
lose weight effectively. The simple truth of the matter is the total
number of calories you consume determines how much you weigh. The
kinds of calories you consume determine how you'll feel.
Sure, you can lose weight
following a low carb diet. But you will also feel tired,
irritable, and lethargic...and worse, you'll eventually have a weight
gain or "the rebound effect". Instead of putting so much focus
on the kinds of calories to avoid, focus on how many calories you need, and
how many total calories you actually consume.
A pound of body fat
contains about 3500 calories. If your goal is to lose excess body
fat, start by lowering the amount of calories you eat by 500 per day.
Over the course of a week, you will have consumed 3500 calories less
than you need, resulting in the loss of one pound of stubborn body
fat.
Burn more calories than you
take in and weight loss is inevitable. We will go into a lot more
detail about proper nutrition at your
Foundational Nutrition Workshop.
The
Importance of Protein
Your body uses protein to
rebuild & repair itself. As skin, hair, soft tissue, and blood cells
die, your body uses protein to build new ones.
When you exercise, you're
causing minor damage to your muscles and connective tissue. The
protein in the food you eat is used to repair that damage, resulting
in your muscles becoming stronger, more toned and more efficient.
It's important to make sure
you eat plenty of protein if you want to see rapid results from your
workouts.
Here is a list of common
foods that contain good amounts of protein:
-
Lean beef
-
Chicken
-
Turkey
-
Low fat dairy products
-
Beans
-
Pork
-
Fish
-
Seafood
-
Tuna
Try to include a good
source of lean protein in each meal. This will go a long way toward
ensuring your body has all the building blocks it needs to remain
healthy and to repair the damage caused by your workouts.
We'll talk more about lean
proteins during your
Foundational Nutrition Workshop
or our upcoming
FREE Tele-Seminar.
Low carb diets are still
very popular today despite all the problems associated with them.
Carbohydrates are your body's preferred source of fuel and energy.
Contrary to what many marketers of fad diets would have you believe,
carbs are very necessary for proper functioning of your body and your
brain.
While it is true that
severely limiting your intake of carbs will lead to pretty rapid
weight loss, it's not the right kind of weight loss. For every gram
of carbohydrate your body stores, it also stores 2.4 grams of water.
That's exactly why you lose
weight so rapidly when you limit your carb intake. As you start to
burn away your body's carbohydrate stores, you'll release the water
that's stored with them into your bloodstream, where it will
eventually end up in the toilet.
If your goal is to lose
excess weight, you should be burning stored body fat, not excreting
your very important water supply.
Whole grain carbohydrates
should comprise the majority of your diet, somewhere between 40-60% of
your total calories, depending on some individual factors. Anything less tends to leave you feeling weak
and tired, resulting in poor concentration, lackluster performance in
your daily activities, and decreased motivation and performance in
your workouts...
Not exactly conducive to
healthy living (or improved fitness and weight loss), is it?
You'll do well to
avoid
refined carbohydrates like:
-
Table sugar
-
High fructose corn syrup
-
Bleached flours
-
Enriched foods
-
Processed foods
-
White bread
-
White rice
-
Soda
-
Junk food
These type of carbs are
easily processed by your body, are released into your bloodstream
rapidly, and ultimately have a high likelihood of getting stored as
body fat.
Instead, try to eat a
variety of complex carbs like...
-
Whole grains
-
Whole grain cereals
-
Whole grain breads
-
Oatmeal
-
Brown rice
-
Potatoes
-
Vegetables
-
Whole Fruits (preferably with a quality protein)
These carbs are broken down
more slowly, and are released into your blood stream over time.
This will help maintain your energy levels, minimize cravings for food
& excess calories you don't need, and provide your body with a steady
supply of fuel to keep you performing at your best.
We'll talk more about
carbohydrates during your
Foundational Nutrition Workshop
or at the upcoming
FREE
Tele-Seminar
Fat: Not As Evil As You May Think
Dietary fat has gotten a bad
rap in the media. It's been labeled as the main cause of weight gain
and obesity in our country.
Fat is one of the body's
major sources of fuel. It's also an essential component in many of
your body's biological functions. Without fat in your diet you would die (or
at the very least, be very unhealthy).
The trick is eating the right
kinds of fats and in the right proportion with carbohydrates and
proteins.
Saturated & hydrogenated fats
are the bad guys. They don't provide energy well, and they clog
your arteries and lead to many diseases including heart disease and
obesity. Do your best to avoid these:
-
Beef fat
-
Pork fat
-
Butter
-
Margarine
-
Coconut oil
-
Palm oil
-
Cottonseed oil
-
Peanut oil
Unsaturated fats are
necessary (often called "essential fatty acids: or EFA) and provide your
brain, inner ear, eyes, organs and glands with numerous health
benefits. Ideally you'll consume 15-20 percent of your daily calories
from these essential fatty acids. Here's a partial list of the good
guys:
-
Flaxseed oil
-
Pumpkin seed oil
-
Soybean oil
-
Walnuts
-
Canola oil
-
Almond oil
-
Virgin olive oil
Does all this seem confusing
to you? It doesn't have to be.
Make sure you ask your
trainer to get you registered for your
Foundational Nutrition Workshop,
if you haven't already attended.
If you are not a client you can register for our upcoming
FREE
Tele-Seminar.
You'll come away with a much
better understanding of what it really takes to eat right so you can
achieve your health, fitness, and weight loss goals. You'll be on the
path toward success and without nearly as much struggle.
For clients, after your
workshop, we'll set you up with the leading nutritional software that
gives you constant input and feedback on how well you're eating.
Additional Resources:
We have recently discovered a
great resource to help you get the quality nutrition your body needs in
order to lose weight, improve your health and fitness. Go to
www.CincinnatiNutrition.org for these resources.

© 1999 - 2007 HealthStyle Fitness, Inc,
www.CincinnatiPersonalTraining.com &
Brian Calkins- Cincinnati, Ohio
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